The fish deboning machine is suitable for the shelling and meat harvesting of various marine fish, freshwater fish, crabs, and shrimps. Before picking the fish meat, the head and guts of the live fish need to be removed. Separate fish meat and fish bones by the principle of extrusion, which can separate the fish meat and fish bones, fish skin, and fish tendons in the fish body, so as to achieve the purpose of improving the utilization of raw materials, saving labor costs, and improving the quality of low-value fish. Economic value, the fish meat produced by the fish meat picker can be used as food materials such as fish balls, fish paste, fish sauce, fish cakes, and fish dumplings.
The machine has the advantages of compact structure, high efficiency and practicality, energy-saving, convenient operation, and durability. It is very suitable for the majority of professional fish and shrimp products factories, food factories, fishing boats, and other units. Effectively solve the arduous labor process for thousands of years, the use of fish is dirty, tired, and slow, and the fish cannot be taken clean. One machine is equivalent to the manual workload of twenty people, and it produces about 200 kilograms of net meat per hour. Choosing this machine is an ideal device for you to get rich easily.
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